Server Job at House of Dawn Steakhouse – Flexible Shifts & Great Tips

House of Dawn Steakhouse is looking for part-time and full-time servers to join their high-calibre hospitality team. The role offers a competitive wage of $17.85 per hour plus tips and welcomes applicants seeking flexibility, as a minimum of three evening shifts per week are required. Those with Serving It Right certification who appreciate premium hospitality will find this opportunity appealing.

Key Responsibilities and Day-to-Day Experience

As a server at House of Dawn Steakhouse, you’re responsible for delivering attentive, knowledgeable, and professional service. The job includes guiding guests through dry-aged steak and wine pairings, discussing menu highlights, and presenting table-side features. Staff are expected to maintain cleanliness, collaborate with kitchen and bar teams, and address any feedback promptly to ensure smooth, high-quality service throughout their shift.

Pros: Perks and What Stands Out

Staff receive valuable benefits including free or discounted meals and the advantage of no early morning shifts, supporting a balanced work/life routine. Advancement opportunities are also clear, making this an ideal place for those who want to grow in upscale hospitality while working with a supportive, professional team environment.

Cons: Considerations Before Applying

The role requires at least one year of fine dining or upscale service experience, which might not suit entry-level applicants. Evening and weekend availability are mandatory, so flexibility in schedule preferences is also necessary. The job’s fast-paced nature and expectations around presentation may add pressure for some candidates.

My Verdict

For those with experience in upscale dining and a passion for premium guest service, the server position at House of Dawn Steakhouse is an appealing prospect. The package of competitive pay, flexible hours, and robust team support makes this opportunity worth considering for any qualified food service professional.