Bartender
Take on a Bartender role in a stylish Indian bistro! Flexible schedule, advancement potential, and discounted meals. Experience and Serve it Right required.
About the Opportunity
Tasty Indian Bistro offers an opening for a Bartender with industry experience, seeking part-time or full-time hours. The hourly wage starts at $17.85, plus tips.
This position requires availability for four days each week, covering mornings, afternoons, or evenings. Candidates must have valid Serve it Right certification and a work permit.
The bistro values skills in cocktail creation and great guest interaction. Applicants should be personable and team-oriented.
Immediate start is available for the right candidate, making it ideal for those eager to jump into an energetic hospitality setting quickly.
Staff enjoy a range of perks, including discounted meals, a flexible schedule, opportunities for growth, and a positive work-life balance.
Responsibilities and Daily Focus
Bartenders here are expected to craft cocktails to high standards and serve both drinks and food in their section during daytime shifts.
You will interact directly with guests, creating memorable moments through conversation and attentive service.
Maintaining a clean and organized bar is critical, as is restocking supplies and monitoring inventory.
Knowledge of traditional Indian cuisine is helpful for better drink pairing suggestions, enhancing the guest experience.
The pace varies throughout shifts, keeping each day engaging with new challenges and learning opportunities.
Key Benefits and Highlights
Employee perks stand out here: discounted staff meals make every shift more enjoyable and affordable.
Flexible scheduling allows staff to maintain a healthy balance between their work and personal lives.
Growth potential is available for those looking to advance within the hospitality industry.
A vibrant atmosphere blends beautiful decor with authentic Indian dishes, making work uniquely enjoyable.
Staff discounts extend beyond meals, often benefiting employees in other aspects of their dining experience.
Possible Drawbacks to Consider
Some shifts may require serving both the bar and a section, increasing multi-tasking demands for the Bartender.
The job requires a valid work permit and Serve it Right certification, which not every applicant may have readily available.
The work environment can be fast-paced during peak hours, potentially leading to high levels of pressure.
Availability for four days a week might be restrictive for individuals looking for very part-time roles.
Starting pay is at entry-level, with additional earning based on tips, depending on shift traffic and customer flow.
अंतिम फैसला
The Bartender role at this Indian bistro suits candidates seeking flexibility, exposure to authentic cuisine, and clear advancement paths.
Perks like discounted meals, staff discounts, and advancement opportunities are attractive for those committed to service and teamwork.
A stable schedule and positive work-life balance make this job a competitive choice in hospitality.
If you are outgoing, cocktail-savvy, and enjoy vibrant environments, this opportunity is worth considering.
For motivated individuals, this role could be an ideal next step for both personal and professional growth.
