Senior Cafe Restaurant Manager: Leadership Role, Daytime Hours, No Doubt

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Senior Cafe Restaurant Manager

Step into a senior management position in a high-end café environment, focusing on both front and back of house. Ideal for energetic leaders with strong management and training skills. Competitive salary, structured hours and a dynamic team await.




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A leading café-style restaurant has a captivating opening for a Senior Cafe Restaurant Manager. This full-time opportunity is ideally suited for candidates with at least seven years’ management experience in similar environments.

The role places you in charge of the entire restaurant operation. Daytime working hours run from 7am to 5pm over five days, with time off scheduled during the week. Candidates are expected to be passionate, energetic, organised, and ready to lead teams effectively.

Applicants should possess a proven track record with solid references and loyalty demonstrated in previous roles. Experience in cash handling, stock management, opening and closing procedures, as well as the ability to train staff, are all key requirements. Strong English communication skills are a must.

Hauptverantwortlichkeiten

Oversee all front and back of house operations, ensuring quality and consistency in service standards at all times. Coordinate staff schedules and maintain high team morale.

Handle daily cash ups and reconciliation accurately. Manage stock and supplies to keep the café well provisioned. Lead staff recruiting, onboarding, and training.

Ensure opening and closing procedures are meticulously followed each day. Address customer needs proactively and resolve complaints or issues on the spot.

Create a welcoming atmosphere and drive a culture of excellence, setting high expectations for staff. Maintain direct communication with customers for valuable feedback.

Demonstrate reliability and uphold the brand’s reputation through integrity and diligence in daily operations.

Vorteile des Jobs

One clear advantage is the stability and predictability of daytime working hours, seldom found in hospitality management roles. There are no late nights.

The workplace is established and trendy, providing managers with a lively atmosphere. The supportive environment encourages energy and ambition to thrive.

Nachteile, die zu berücksichtigen sind

The job demands being on-site and hands-on during weekends, as off-days are exclusively scheduled midweek. This might not suit everyone’s personal schedule.

The expectation for candidates to have proven loyalty and superb references could make the selection process quite competitive and demanding.

Endgültiges Urteil

This Senior Cafe Restaurant Manager role is best suited to experienced leaders searching for structured hours in a reputable setting. Those seeking a high-responsibility position with ample customer interaction and team management will find it rewarding.

Applicants who are energetic, passionate, and ready to work closely with both staff and customers stand the best chance of enjoying and succeeding in this role.

Für Sie empfohlen

Senior Cafe Restaurant Manager

Step into a senior management position in a high-end café environment, focusing on both front and back of house. Ideal for energetic leaders with strong management and training skills. Competitive salary, structured hours and a dynamic team await.




Sie werden auf eine andere Website weitergeleitet.

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