Line Cook – Brunch
Join a respectful, supportive brunch team with part-time, permanent hours and a pay of $19-$21/hr. Experience required. Teamwork and fresh cooking valued.
For those interested in a dependable role as a line cook, this brunch position stands out with a pay rate between $19 and $21 per hour, offered on a permanent, part-time basis. You’ll join a kitchen that values respect, teamwork, and a positive atmosphere, where drama and negativity are not tolerated. Previous line cook experience is a must, with the restaurant focusing on scratch-made recipes using fresh ingredients and strong peer support. The workplace is inclusive, supportive and expects staff to be willing to learn and contribute to a collaborative team.
What Does a Line Cook Do Here?
Your typical shift involves prepping fresh ingredients, executing brunch dishes, and keeping your station clean and organized. Team communication is important as you’ll work closely with others to ensure smooth service. You’ll follow recipes precisely and remain proactive in maintaining quality and consistency. Tasks include operating kitchen equipment, supporting your team when things get hectic, and contributing to a calm, productive atmosphere. A willingness to learn and improve every day is appreciated.
Major Advantages: Why Consider This Job?
One of the most notable pros is the respectful, friendly team environment. The atmosphere is team-driven, focusing on collective success rather than individual competition. There is a clear no-tolerance policy for abuse and outdated behaviour, which helps maintain a safe workplace. Part-time, permanent hours provide stability and work-life balance. The focus on fresh, from-scratch cooking encourages personal growth and pride in your craft.
A Few Drawbacks to Consider
The role demands previous line cook experience—which may exclude newcomers to professional kitchens. Fast-paced service can be stressful during busy brunch hours, requiring you to be quick on your feet. As with many kitchen jobs, you’ll spend your shift on your feet, which can be tiring. Schedules are likely to centre on weekends and mornings. The position may not be ideal for those looking for full-time hours immediately.
Final Word: Should You Apply?
If you are an experienced line cook who thrives in a team-oriented, respectful workplace, this role can be very rewarding. With competitive pay, clear expectations, and a genuine emphasis on fresh food and good relationships, it’s a strong choice for those who appreciate a fair and consistent work environment. If teamwork and quality matter to you, this job deserves a closer look.
