Line Cook / Chef de Partie
Join a reputable kitchen with part-time and full-time roles. $18/hr plus $3/hr tips. Enjoy advancement, flexible schedule, and strong team support. Morning, afternoon, and evening shifts available.
Kelly O’Bryan’s & Carlos O’Bryan’s is seeking experienced line cooks and chef de partie. Pay starts at $18/hr plus $3/hr in tips, with both part-time and full-time positions available. Flexible schedules include mornings, afternoons, and evenings, and immediate starts are offered for candidates with a work permit. The company values advancement and offers leadership training, internal promotion opportunities, and a positive work environment.
Day-to-Day Responsibilities
As a line cook or chef de partie, you’ll be prepping, cooking, and plating menu items while maintaining a clean workstation. You’ll work closely with a team of culinary professionals to keep food quality consistent and uphold kitchen standards. Attention to detail and the ability to thrive in a fast-paced setting are crucial. Additionally, collaboration with both front and back-of-house team members is essential for smooth service. Following health and safety protocols is a key part of this role.
Pros of the Job
There are several notable benefits to this position. The company offers above-standard wages, tips, and discounted staff meals. Advancement is a focus, with in-house training and leadership opportunities embedded in their culture. Flexible hours allow you to balance life with work commitments, making this an ideal position for cooks looking to grow in their careers.
Cons to Consider
On the flip side, candidates should be prepared for physically demanding work and busy service periods. High expectations in the kitchen mean you’ll need to stay organized and focused under pressure. Occasional long shifts may be necessary, especially during peak times. Some weekend or evening availability may be required due to shift scheduling. The fast pace is rewarding but requires resilience from staff.
Final Verdict
Kelly O’Bryan’s & Carlos O’Bryan’s offers a dynamic opportunity for line cooks and chef de partie roles. With industry-leading wages, great perks, and room for advancement, this is an appealing job for dedicated kitchen professionals. A welcoming team environment and structured support make it a smart move for those looking to advance their culinary careers.
