Server
Dynamic server role with base wage plus tips. Ideal for those seeking flexible schedules in a high-end restaurant. Friendly team and advancement opportunities.
The server role at Jacobs & Co. Steakhouse stands out for its competitive hourly wage plus tips. The job offers both part-time and full-time opportunities, catering to different lifestyles. Aside from a steady income, tips are a notable component of the take-home pay. Employees can expect to work in a reputable and busy establishment, benefitting from flexible scheduling.
Day-to-Day Responsibilities
Servers here are expected to provide high-quality service to guests throughout their dining experience. Duties include taking orders, delivering food and beverages, and managing guest requests efficiently.
Clear communication with both kitchen and front-of-house staff is a priority. Maintaining a clean, organized work area is also crucial. Team members are encouraged to contribute to a positive dining atmosphere, ensuring guest satisfaction. Attention to detail is key when handling table setups, special requests, and billing.
Pros
One significant advantage is the opportunity for excellent earning potential through tips, especially in a high-end environment. The role offers a professional working atmosphere, supported by a positive, experienced team.
Flexible hours make it easier to balance work and personal commitments. Advancement in the hospitality industry is attainable here with demonstrated initiative and good performance.
Cons
The demanding pace, particularly during peak hours, can be challenging. Some days require long hours on your feet and strong multitasking skills.
There may be high expectations for customer service standards, which could be stressful for less experienced servers.
Our Verdict
The server position at Jacobs & Co. Steakhouse promises good pay, tips, and growth prospects for those ready to commit to high service standards. It is best suited for motivated, customer-focused applicants seeking a rewarding restaurant career.
